- 2 Cups Kellogg's Corn Flakes
- ¼ Cup Milk powder
- 1 Tbsp Sugar
- A pinch Of salt
- 4 Tbsp Melted butter
1. Crush the cornflakes lightly.
2. Add all the remaining ingredients and mix gently.
3. Shape into small bunches and place on a baking tray.
4. Bake at 150 deg.C for about 10 minutes.
5. Cool and serve.