- 1¼ cup Fresh curds, beaten
- 1 cup (powdered) Kellogg's Corn Flakes
- ½ cup Finely chopped basil leaves
- 2 tbsp Chopped pinenuts
- 1 tbsp Milk
- 2 tsp Red chilli flakes
- 1 tbsp Grated cheese
- Salt to taste
- For serving
- Bread sticks/ vegetable sticks/ cream cracker
1. Combine all the ingredients in a bowl and mix well.
2. Refrigerate for 1 hour and serve chilled.