Corn Peanut Dip

A sinfully tasty complement to evening snacks.

KEY INGREDIENT

INGREDIENTS

INGREDIENTS

  • 1 cup Cornflakes
  • ½ cup Roasted peanuts, unsalted
  • 2 tbsp Chopped garlic
  • 2 tbsp Sugar
  • 2 tbsp Soya sauce
  • 1 tsp Tamarind paste
  • 1 tbsp Red chilli sauce
  • ½ cup Coconut milk
  • Salt to taste
  • Vegetable sticks or bread sticks for serving

DIRECTIONS

DIRECTIONS

1. Combine all the ingredients in a mixer and blend into a smooth thick paste using water as required.
2. Remove in a bowl and serve with vegetable or bread sticks.