- 1 cup Cornflakes
- ½ cup Roasted peanuts, unsalted
- 2 tbsp Chopped garlic
- 2 tbsp Sugar
- 2 tbsp Soya sauce
- 1 tsp Tamarind paste
- 1 tbsp Red chilli sauce
- ½ cup Coconut milk
- Salt to taste
- Vegetable sticks or bread sticks for serving
1. Combine all the ingredients in a mixer and blend into a smooth thick paste using water as required.
2. Remove in a bowl and serve with vegetable or bread sticks.