Kellogg's Corn Flakes Fruity Yogurt Cup

A Kellogg's Corn Flakes recipe.

A mouth-watering cup of nutrition.

KEY INGREDIENT

INGREDIENTS

  • ½ Cup Kellogg's Corn Flakes
  • ½ Cup Mixed fruits
  • ½ Cup Chilled fresh curds
  • 1 Tbsp Powdered sugar
  • 2 Drops of vanilla essence

DIRECTIONS

1. Whisk together the curds, sugar and vanilla essence.
2. Pour half the curds into a cup.
3. Top with Kellogg's Corn Flakes and then the remaining curds.
4. Finally, add the mixed fruits.
5. Serve immediately.