Cranberry and Almond Cornflakes

Get a berry sweet start to the morning with this power packed breakfast.

KEY INGREDIENT

INGREDIENTS

INGREDIENTS

  • 1 Cup Kellogg's Corn Flakes
  • ¼ cup Dried cranberries
  • 2 Tbsp Chopped almonds
  • 1 ½ Cup Cold milk

DIRECTIONS

DIRECTIONS

1. Fill a bowl with the cornflakes.
2. Add the cold milk.
3. Top with cranberries and almonds.
4. Serve immediately.